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LUNCH
FROM THE KITCHEN
available monday⏤saturday until 3pm. served with fried rice and a choice of soup or salad.
BEEF TERIYAKI
$14.95
CHICKEN TERIYAKI
$12.95
SALMON TERIYAKI
$14.95
CHICKEN KATSU
$12.95
FISH KATSU
$15.95
CHICKEN TEMPURA
$12.95
SHRIMP TEMPURA
$14.95
GYOZA
$12.95
FROM SUSHI BAR
SUSHI LUNCH
5pc sushi & california roll
$15.95
SASHIMI
8pc raw fish with a bowl of rice
$17.95
CHIRASHI SUSHI
8pc raw fish over a bowl of rice with smelt roe
$17.95
LUNCH ROLL COMBO
served with soup or salad & choice of any two of the following: avocado roll | california roll | crawfish roll | crunchy roll | cucumber roll | salmon roll | salmon avocado roll | shrimp avocado roll | smoked salmon roll | snowcrab roll | spicy salmon roll | spicy tuna roll | travis roll | tuna roll | tuna avocado roll | vegetable roll
$13.95
HIBACHI
served with sauteed veggies, fried rice and a choice of soup or salad. available monday—saturday until 3PM (excluding holidays). must order minimum 2 entrees to use hibachi table (excluding kids menu)
CALAMARI
$14.95
CHICKEN
$13.95
FILET MIGNON
$16.95
GRILLED SALMON
$14.95
GRILLED WHITEFISH
$14.95
SCALLOP
$16.95
SHRIMP
$14.95
STEAK
$15.95
VEGETABLE
$11.95
COMBO
add $4 for filet mignon instead of steak
CALAMARI + CHICKEN
$16.95
CALAMARI + SCALLOP
$17.95
CALAMARI + SHRIMP
$17.95
CALAMARI + STEAK
$17.95
CHICKEN + SCALLOP
$17.95
CHICKEN + SHRIMP
$16.95
CHICKEN + STEAK
$17.95
SHRIMP + SCALLOP
$17.95
SHRIMP + STEAK
$17.95
SOGO LUNCH
chicken, shrimp & steak
$19.95
SIDE ORDER
CALAMARI
$9.95
CHICKEN
$8.95
FILET MIGNON
$14.95
FRIED RICE (S)
$4.95
FRIED RICE (L)
$8.95
LOBSTER
$18.95
NOODLES (S)
$4.95
NOODLES (L)
$8.95
SALMON
$9.95
SCALLOP
$11.95
SHRIMP
$10.50
STEAK
$11.95
VEGETABLES
$6.95

©2021 by SOGO Japanese Restaurant

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